Description
A delicious Mediterranean hummus platter featuring a variety of dips and fresh vegetables.
Ingredients
Scale
- 1 cup hummus
- 1/2 cup tzatziki
- 1 cup olives
- 1 cup cherry tomatoes
- 1 cucumber, sliced
- 1 bell pepper, sliced
- 1/2 cup feta cheese, crumbled
- Pita bread, cut into triangles
Instructions
- Gather all ingredients on a large serving platter.
- Place hummus and tzatziki in small bowls.
- Arrange olives, cherry tomatoes, cucumber, and bell pepper around the dips.
- Sprinkle feta cheese over the vegetables.
- Serve with pita bread on the side.
Notes
- Adjust the amount of vegetables based on your preference.
- For a spicier kick, add some sliced jalapeños.
Nutrition
- Serving Size: 1/4 platter
- Calories: 250
- Sugar: 4g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Mediterranean Hummus Platter