Description
A quick and flavorful Mediterranean ground beef stir fry packed with vegetables.
Ingredients
Scale
- 1 lb ground beef
- 1 cup bell peppers, sliced
- 1 cup zucchini, sliced
- 1 cup onion, sliced
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon oregano
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add garlic and onion, sauté until fragrant.
- Add ground beef, cook until browned.
- Stir in bell peppers and zucchini, cook until tender.
- Season with oregano, cumin, salt, and pepper.
- Serve hot and enjoy.
Notes
- Serve with rice or pita if desired.
- Adjust spices to your preference.
- Leftovers can be stored in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: mediterranean ground beef stir fry