Description
A simple and flavorful lemon garlic chicken dish cooked in one skillet.
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 lemon, juiced and zested
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken breasts with salt, pepper, and oregano.
- Cook chicken for 6-7 minutes on each side until golden brown.
- Add minced garlic and cook for 1 minute.
- Pour in lemon juice and zest. Simmer for 2-3 minutes.
- Garnish with fresh parsley before serving.
Notes
- Serve with rice or vegetables.
- Adjust lemon juice for more tang.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 120mg
Keywords: Lemon Garlic Chicken Skillet