Oh, let me tell you about the joy of digging into these *Holiday Granola Yogurt Parfaits*! They are like a little celebration in a glass, filled with creamy yogurt, crunchy granola, and vibrant fruits that just scream festive cheer. I remember the first time I made these for a holiday brunch—everyone absolutely loved them! It’s such a delightful way to start the day or even serve as a light dessert during those busy holiday gatherings. The best part? They come together in no time at all! Trust me, once you layer these beauties up, you’ll want to make them a holiday tradition!
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- 2 cups Greek yogurt
- 1 cup granola
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 banana, sliced
- 1/4 cup honey or maple syrup
- 1/2 teaspoon cinnamon
How to Prepare Holiday Granola Yogurt Parfaits
Step 1: Prepare the Yogurt Mixture
Let’s kick things off by mixing up that creamy goodness! In a bowl, combine the Greek yogurt with honey and cinnamon. I like to whisk it all together until it’s nice and smooth—this gives your yogurt a lovely flavor that really complements the fruits. You can adjust the sweetness with more honey if you like it sweeter! This step only takes a couple of minutes, and the aroma of cinnamon is just heavenly!
Step 2: Layer the Ingredients
Now, grab your favorite serving glasses because it’s time to layer! Start with a generous scoop of your yogurt mixture at the bottom. Then, sprinkle in a layer of granola—this is where the crunch comes in! Next, add a mix of fruits like those juicy berries and banana slices. Repeat this layering process until your glasses are full to the brim. You’ll want to make sure each layer is visible because they look so pretty together!
Step 3: Complete the Parfaits
Almost there! Once you’ve got all your layers in place, finish things off with a final dollop of yogurt and a beautiful topping of extra fruits. Drizzle a little more honey on top for that sweet touch. You can serve them right away, or if you prefer, pop them in the fridge for about 30 minutes to chill. Trust me, letting them sit for a bit makes the flavors meld beautifully!
Why You’ll Love This Recipe
- Quick and easy to prepare—ready in just 15 minutes!
- Layers of creamy yogurt, crunchy granola, and fresh fruits make for a delightful texture.
- Healthy ingredients packed with protein and fiber, perfect for breakfast or a light dessert.
- Customizable with your favorite seasonal fruits and toppings.
- Visually stunning, making them a festive centerpiece at any holiday gathering.
Tips for Success
To make your *Holiday Granola Yogurt Parfaits* truly shine, I’ve got a few tips up my sleeve! First off, always opt for the freshest fruits you can find—seasonal berries not only taste better but also look gorgeous in your parfaits. If you like things a little sweeter, don’t hesitate to adjust the amount of honey or maple syrup to your taste. And if you’re feeling adventurous, try adding a sprinkle of nuts or seeds for an extra crunch! Oh, and remember to layer gently to keep that beautiful presentation intact—trust me, it’s worth it!
Variations
The beauty of these *Holiday Granola Yogurt Parfaits* is how easily they adapt to your taste! Feel free to swap out the fruits for whatever’s in season—think sliced apples with a sprinkle of nutmeg or even tropical mangoes and kiwi for a fun twist. You can also switch up the yogurt; try using flavored yogurts like vanilla or coconut for an extra punch. For toppings, why not experiment with shredded coconut, chocolate chips, or a sprinkle of chia seeds? The options are endless, and each variation can bring a delightful surprise to your holiday table!
Storage & Reheating Instructions
Storing your *Holiday Granola Yogurt Parfaits* is a breeze! If you have any leftovers, simply cover the glasses with plastic wrap or transfer them to an airtight container. They’ll keep well in the fridge for up to 2 days. Just remember, the granola might lose its crunch if left too long, so I recommend adding it fresh when you’re ready to dig in. As for reheating? There’s no need—these parfaits are best enjoyed chilled. Just grab a spoon and savor those layers of deliciousness!
Nutritional Information
Now, let’s talk numbers! Each serving of these delightful *Holiday Granola Yogurt Parfaits* is estimated to have around 250 calories, making them a guilt-free treat. You’ll get about 5g of fat, including 1g of saturated fat, and a nice boost of 10g of protein to keep you feeling satisfied. Plus, there’s 45g of carbohydrates with 4g of fiber, which is great for digestion! Keep in mind, these values are estimates and can vary based on the ingredients you choose, but they’re a pretty delicious way to fuel your holiday festivities!
FAQ Section
Can I use non-dairy yogurt?
Absolutely! Feel free to swap in your favorite non-dairy yogurt alternative—coconut or almond yogurt works great too!
How do I make these parfaits ahead of time?
You can prepare the yogurt mixture and cut the fruits a day in advance. Just layer them right before serving for the best texture!
What fruits work best for these parfaits?
Seasonal fruits are the star here! Berries, bananas, and even pomegranate seeds add a festive touch and a burst of flavor.
Can I use store-bought granola?
Of course! Store-bought granola is a great time-saver, but if you’re up for it, homemade granola adds a personal touch!
How long do leftovers last?
They’ll keep in the fridge for up to 2 days, but I recommend adding granola fresh to maintain that crunchy goodness!
Holiday Granola Yogurt Parfaits: 3 Festive Layers to Savor
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Description
Delicious holiday granola yogurt parfaits layered with yogurt, granola, and festive fruits.
Ingredients
- 2 cups Greek yogurt
- 1 cup granola
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 banana, sliced
- 1/4 cup honey or maple syrup
- 1/2 teaspoon cinnamon
Instructions
- In a bowl, mix Greek yogurt with honey and cinnamon.
- In serving glasses, layer yogurt, granola, and fruits.
- Repeat layers until glasses are full.
- Top with additional fruits and a drizzle of honey.
- Serve immediately or chill for 30 minutes.
Notes
- Use any seasonal fruits you prefer.
- Granola can be homemade or store-bought.
- Adjust sweetness to your taste.
Nutrition
- Serving Size: 1 parfait
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 5mg
Keywords: Holiday Granola Yogurt Parfaits