Description
A simple and flavorful garlic butter chicken skillet dish.
Ingredients
Scale
- 4 chicken breasts
- 4 tablespoons butter
- 6 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Season chicken breasts with salt, pepper, and paprika.
- Melt butter in a skillet over medium heat.
- Add chicken to the skillet and cook for 5-7 minutes per side until golden brown.
- Add garlic and cook for an additional 1-2 minutes.
- Remove from heat and garnish with fresh parsley.
Notes
- Serve with rice or vegetables.
- Adjust garlic quantity based on preference.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 120mg
Keywords: Garlic Butter Chicken Skillet, Chicken Recipe, Skillet Chicken