Description
A fun and festive dessert for Easter, this dirt cake features layers of chocolate pudding, crushed cookies, and gummy worms.
Ingredients
Scale
- 1 package chocolate sandwich cookies (Oreos)
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup milk
- 1 package instant chocolate pudding mix
- 3 cups whipped topping
- Gummy worms for decoration
Instructions
- Crush the chocolate sandwich cookies in a ziplock bag until they resemble dirt.
- In a bowl, mix the cream cheese and powdered sugar until smooth.
- Add the milk and chocolate pudding mix to the cream cheese mixture and blend well.
- Fold in the whipped topping gently.
- In a serving dish, layer the pudding mixture and crushed cookies.
- Top with remaining crushed cookies.
- Decorate with gummy worms on top.
- Refrigerate for at least 2 hours before serving.
Notes
- For a richer flavor, use double the amount of cream cheese.
- Chill the dessert overnight for best results.
- Feel free to use different types of candy for decoration.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: easter dirt cake recipe, chocolate pudding dessert, no-bake dessert