Description
Creamy Garlic Chicken is a flavorful dish made with tender chicken in a rich garlic cream sauce.
Ingredients
Scale
- 4 chicken breasts
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken breasts with salt and pepper.
- Add chicken to the skillet and cook until golden brown on both sides.
- Remove chicken and set aside.
- Add minced garlic to the skillet and sauté for 1 minute.
- Pour in chicken broth and bring to a simmer.
- Add heavy cream and stir well.
- Return chicken to the skillet and cook until chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Serve with pasta or rice.
- Adjust garlic according to your preference.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Creamy Garlic Chicken, Chicken Recipes, Easy Chicken Dishes