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chocolate mint snowtop cookies

Chocolate Mint Snowtop Cookies: 7 Irresistible Tips to Bake

  • Author: CakesLouna
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 36 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Delicious chocolate mint cookies topped with a sweet layer.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons peppermint extract
  • 2 1/2 cups all-purpose flour
  • 1 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, cream butter, granulated sugar, and brown sugar.
  3. Add eggs and peppermint extract; mix well.
  4. In another bowl, combine flour, cocoa powder, baking soda, and salt.
  5. Gradually add dry ingredients to the wet mixture.
  6. Fold in chocolate chips.
  7. Drop tablespoons of dough onto baking sheets.
  8. Bake for 10-12 minutes.
  9. Let cookies cool on a wire rack.

Notes

  • Store in an airtight container.
  • For a stronger mint flavor, increase peppermint extract.
  • These cookies freeze well.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: chocolate mint snowtop cookies