Description
Baked Chicken Parmesan is a classic Italian-American dish that combines breaded chicken with marinara sauce and cheese.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
- Coat each chicken breast in olive oil, then dredge in the breadcrumb mixture.
- Place the breaded chicken on a baking sheet.
- Bake for 20 minutes.
- Remove from the oven and top each piece with marinara sauce and mozzarella cheese.
- Return to the oven and bake for an additional 10 minutes or until the cheese is melted.
- Serve hot.
Notes
- Use fresh mozzarella for a creamier texture.
- Adjust seasoning to your preference.
- Can be served with pasta or salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Baked Chicken Parmesan, Chicken Parmesan, Italian Chicken