Description
A quick and easy recipe for air fryer honey garlic salmon.
Ingredients
Scale
- 2 salmon fillets
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon olive oil
- Salt and pepper to taste
Instructions
- In a bowl, mix honey, soy sauce, garlic, olive oil, salt, and pepper.
- Coat the salmon fillets with the marinade.
- Preheat the air fryer to 400°F (200°C).
- Place the salmon in the air fryer basket.
- Cook for 8-10 minutes or until cooked through.
- Serve hot with your choice of sides.
Notes
- Adjust the cooking time based on the thickness of the salmon.
- Marinate for longer for more flavor.
- Serve with steamed vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 10g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: air fryer honey garlic salmon